Citrus Grandis Osbeck extract is processed from its seeds and pulp obtained as a byproduct from grapefruit juice production. Vegetable glycerin is added to the final product to reduce acidity and bitterness.
Grapefruit Extract can be white, yellow, pink or red in color with a taste ranging from sour to sweet-most often a refreshing mix of the two.
Naringin is a natural chemical compound known as a bioflavonoid found in grapefruit, giving it its bitter flavor, This bioflavonoid has antioxidant and antifungal properties.
Naringenin is a natural compound (a flavonoid) found in fruits such as grapefruit, oranges, and tomatoes, It has antioxidant and anti-inflammatory effects. It is often hydrolysed from Naringin (Citrus Grandis Osbeck, Citrus Paradisi, Citrus Maxime.)
Apigenin is a phyto-chemical compound that is commonly recognized as a bioactive flavonoid (or flavones) and possesses all the essential characteristics and natural goodness of the flavonoid group. Its antioxidant, anti-inflammatory, and anti-stress properties have been scientifically proven.
