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Veratrine, Veratum Nigrum Extract

Synonyms: Veratrum Nigrum Extract, Black False Hellebore Extract, Radix Et Rhizoma Veratri Nigri Extract
Appearance: Dark Brown Liquid
Active ingredients: Veratrine
Specification: 2% Veratrine (5:1) by HPLC
Shelf life 24 months when properly stored.
INQUIRY
INTRODUCTION

It is extracted from the root and rhizome of Veratum nigrum L. It contains many steroid alkaloids, such as Mesenchyphine, pseudomesenchyphine, veratrinamine etc.

Veratrine means total alkaloids in the root and rhizome of Veratrum Nigrum.

Vertrine is used as broad spectrum pesticide Insecticide, The veratrine has a good effect to kill aphid, Cabbage worm,plutella xylostella,Phyllotreta striolata Fabricius,Phaedon,Henosepilachna Vigintioctomaculata.

APPLICATION

It is used as an ingredient of botanical insecticide for Organic farm.

It has contact and stomach poisoning effects on pests. Its insecticidal mechanism is that the agent enters the digestive system through the insect's epidermis or ingestion, causing local irritation, triggering reflex excitement of the insect, and then inhibiting the insect's sensory nerve endings, resulting in the death of the insect. Mainly used for the control of cabbage caterpillars, cucumber whitefly, eggplant thrips, red spider mites, yellow mites, cotton bollworms and cotton aphids.

CERTIFICATE OF ANALYSIS AND FINGERPRINT CHROMATOGRAPH

 

Product Name: Veratrum Nigrum Extract Botanical Name: Veratrum nigrum L
Batch Number: 20210701 Used Part: Root and rhizome
Batch Quantity: 1120KG Analysis Date: July 1, 2021
Manufacture Date: July 1, 2021 Certificate Date: July 4, 2021

 

ITEM SPECIFICATION RESULTS
Description:

Appearance

Odor&Taste

 

Dark Brown liquid

Characteristics

 

Conforms

Conforms

Assay: 

Extract Ratio

Veratridine & Veratramine

TLC

5:1

≥2%

 

5:1

2.11%

Physical:

Loss on Drying

Specific Gravity

Residue on Ignition

PH

 

≤25%

≥1.10

 

24.60%

1.12

Not available

Not available

Chemical:

Heavy Metals (as Pb)

Arsenic (as As2O3)

Residual Pesticide

 

≤10 ppm

≤2ppm

Negative

 

Conforms

Conforms

Conforms

Microbial:

Total microbacterial Count

Yeast & Mould

  E.Coli

Salmonella

 

≤1000cfu/g

≤100cfu/g

Negative

Negative

 

Conforms

Conforms

Conforms

Conforms

 

Conclusion Conform to specification.
Storage Store in cool & dry place. Keep away from strong light and heat.
Shelf life 24 months when properly stored.

 

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