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Ginkgo Biloba Extract, Ginkgo Biloba Leaf Extract

Synonyms: Ginkgo Biloba Extract, Ginkgo Biloba Leaf Extract
Appearance: Light yellow to Brown yellow fine powder
Active ingredients: Total Ginkgo Flavone Glycosides (Quercetin Glycosides, Kaempferol Glycosides, Isorhamnetin Glycosides) Total Terpene Lactones ( Ginkgolides A, Ginkgolides B, Ginkgolides C, Bilobalides)
Specification: CP2015 standard: 24% Total Ginkgo Flavone Glycosides, 6% Total Terpene Lactones by HPLC EP standard: 22.0%~27.0%Total flavone glycosides Q:K≥0.7;I:K≥0.1; 5.4%~6.8% Total Ginkgo lactone; 2.6%~3.2%Bilobalides 2.8%~3.4% Ginkgolides A+B+C; Ginkgolic Acid ≤5ppm. USP standard: 22.0%~27.0% Total flavone glycosides; Q:K≥0.7;I:K≥0.1; 5.4%~12.0% Total Ginkgo lactone 2.6%~5.8% Bilobalides 2.8%~6.2% Ginkgolides A+B+C Ginkgolic Acid ≤5ppm.
Shelf life 24 months when properly stored.
INQUIRY
INTRODUCTION

Ginkgo extract (CAS NO. 90045-36-3) are among the most widely studied and prescribed herbal medications in Europe to alleviate symptoms associated with a wide range of conditions including conditions related to poor brain function. The main indications for this herbal extract remedy is in peripheral vascular disease and the therapy of age related cognitive decline.The pharmacologically active constituents, flavonol glycosides and the terpene lactones, have been identified. The terpene lactones comprise ginkgo lides A, B, C and biloba lides. The extract scavenges excess free radicals and pretreatment with Ginkgo Biloba Dry Extract reduces damage by free radicals in patients undergoing coronary bypass surgery.
Ginkgo Biloba Leaf Extracts alleviate symptoms associated with a wide range of conditions including conditions related to poor brain function. The main indications for this herbal extract remedy is in peripheral vascular disease and the therapy of age related cognitive decline. This plant is a mind booster underutilized by the medical profession.

APPLICATION

1. Ginkgo extract (CAS NO. 90045-36-3) is applied in health product field, it can effectively reduce breast pain and emotional instability.
2. Ginkgo extract (CAS NO. 90045-36-3) in Functional foods areas: protecting vascular endothelial tissue, regulating blood lipids.

CERTIFICATE OF ANALYSIS AND FINGERPRINT CHROMATOGRAPH

 

ITEM SPECIFICATION RESULTS
Description:

Appearance

Odor&taste
Particle size
Extract Solvent

Light yellow to Brown yellow
fine powder
Characteristic
100%through 80 mesh
Ethanol,Water
Brown yellow Color

Conforms

Conforms

Conforms

Assay
Total Ginkgo Flavone Glycosides
Quercetin Glycosides
Kaempferol Glycosides
sorhamnetin Glycosides
Peak area ratio
Quercetin Glycosides/Kaempferol Glycosides
lsorhamnetin Glycosides/Quercetin Glycosides
Total Terpene Lactones
Ginkgolides A
Ginkgolides BGinkgolides CBilobalides
Ginkgolic Acid
by HPLC
22%-27%0.8-1.2≥0.15
5.40%-12.0%2.6%-5.8%
≤5ppm
25.68%

10.76%

11.73%

3.19%

0.92

0.30

6.70%

2.06%

1.08%
0.91%

2.65%
0.27ppm

Physical

Loss on Drying
ignited Ash
Bulk Density

≤5.0%
≤0.8%
55-68g/100ml
2.13%
0.21%Conforms
Chemical:
Heavy Metals
Lead
Arsenic
Cadmium
Mercury
Pesticides residue
Solvents residue
≤20ppm
≤5ppm
≤2ppm
≤1ppm
≤1ppm
USP Standard
USP Standard
Conforms

Conforms

Conforms
Conforms

Conforms

Conforms
Conforms

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