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Ginger Root Extract, Gingerols

Synonyms: Ginger Root Extract, Zingiber officinale Roscoe
Appearance: Light Yellow Fine Powder
Active ingredients: Gingerols ( 6-gingediol, 6-gingerol, 8-gingerol, 6-shogaol, 10-gingerol, 8-shogaol, 10-shogaol) Zingiberol、Zingiberene、Shogaol、Phellandrene、Zingerone、Ar-curcumene、β-Elemene etc.
Specification: 5%, 10%, 20%, 30% Gingerols by HPLC
Shelf life 24 months when properly stored.
INQUIRY
INTRODUCTION

Our Ginger Extract Powder is Supercritical Extracted from Ginger root of the plant: Zingiber officinale Roscoe.
It contains Zingiberol, Zingiberene, Shogaol, Phellandrene, Zingerone, Ar-curcumene, β-Elemene, etc.

APPLICATION

1. Food Additives: spices and flavorings, raw materials of instant ginger tea and ginger drink.
2. Functional (Health) Foods: anti-oxidation, anti-aging, treating migraine, rheumatism and arthritis, activate blood flow, enhanced the responsiveness of the penis.
3. Medicines: anti-bacterial, anti-inflammation, combat motion sickness and relieve nausea; warming spleen and stomach for dispelling cold, activate blood flow, enhanced the respon-siveness of the penis.
4. Personal Care Products: promoting hair growth, aroma-therapy
5. Flavors and Fragrances: used in cosmetics, beverage, toothpaste, air freshener.
6. Daily Chemicals: liquid soap, shampoo and body wash.

CERTIFICATE OF ANALYSIS AND FINGERPRINT CHROMATOGRAPH

Manufacture Date:    Nov.15
ITEM
,2017            Certificate Date:  Nov
SPECIFICATION
.17,2017
RESULTS
Description:
Appearance
Odor/Tasted
Particle Size
Extract Solvent
Brownish yellow fine powder
Characteristic
100%pass 80 mesh
Supercritical CO2
Conforms

Conforms

Conforms
Conforms

Assay
Gingerols
6-Gingerdiol
6-gingerol
8-gingerol
6-shogao
10-gingerol
8-shogao
10-shogaol
by HPLC
≥5%
5.157%

0.075%

3.015%
0.021%
0.053%

0.510%

0.822%
0.661%

Physical:
Loss on Drying
Total Ash
≤5.0 %
≤7.0 %
3.16%
5.08%
Chemical:
Heavy Metals
Arsenic(As
Lead (Pb
Aflatoxin
<10ppm
<1ppm
<1ppm
<0.2ppm
Conforms
ConformsConforms
Conforms
Microbiology

Total Plate Count
Yeast &Mold
E.Coli.
Salmonella
Staphylococcus

<1000cfu/g
<100cfu/g
Negative
Negative
Negative
Conforms
Conforms
ConformsConforms
Conforms

ITEM SPECIFICATION RESULTS
Description:
Appearance
Odor/Tasted
Particle Size
Extract Solvent
Brownish yellow fine powder

Characteristic
100%pass 80 mesh
Supercritical CO2

Conforms

Conforms

Conforms
Conforms

Assay
Gingerols
6-gingedio
6-gingerol
8-gingero
6-shogao
10-gingerol
8-shogao
10-shogaol
by HPLC

≥20%

21.39%

0.41
12.49%
0.09%
0.49%

2.20%
2.23%
3.48%

Physical:
Loss on DryingTotal Ash
≤5.0 %
≤7.0 %
3.45%
5.23%
Chemical:
Heavy Metals
Arsenic(As
Lead (Pb
Aflatoxin
<10ppm
<1ppm
<1ppm
<0.2ppm
Conforms
ConformsConforms
Conforms
Microbiology

Total Plate Count
Yeast &Mold
E.Coli.
Salmonella
Staphylococcus

<1000cfu/g
<100cfu/g
Negative
Negative
Negative
<10cuf/g
Conforms
ConformsConforms
Conforms

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